

I seem to have an allergy to sesame seeds, but only sometimes. Generally, I get indigestion that lasts for a few hours and leaves lingering symptoms for a day or so. Sometimes, I get a tightness in the throat that leaves me vaguely wondering about anaphylactic wossnames, but it seems mild (and never gets worse) so I guess it's fine. The funny thing is: sometimes hummous is OK, sometimes not; sometimes sesame seeds in bread are ok, sometimes not; but my Beloved's apple crumble is never OK, and after a big bowl of it tonight I got a nasty stomach ache followed by indigestion that'll have me sitting up for a while yet.
You might ask why I risked it if I know I'm allergic? Well, I don't; not really. We thought the allergy must have faded because I had tahini in Monday's dinner and it didn't affect me, and since frequently I have Day N's dinner for lunch on Day N+1, I had twice the opportunity to react; not a sausage. So I was lulled into a false sense of not having a bloody stupid digestive system.
Bleagh.
Incidentally, I also have an allergy to some apples and some grapes, often specifically the red apples and the green grapes, although lately the green apples have been a problem too. And cucumbers: they make me ill; I inherited that from my mother, somehow.
Like I said: bloody stupid digestive system.
Could be worse, of course. I'm not gluten intolerant, and if I'm lactose intolerant it's extremely marginal, because beyond hating plain milk and yoghurt I'm fine with all the canonical outputs of our much-loved bovine quadrupeds. Goat's milk's fine too, provided it's magicked into feta. I'm waiting for
infoaddict to pipe in with horror stories of her own allergies, which make the boy in the bubble look like Captain Jack Harkness. So I'm not complaining... really. Much.
Bleagh.
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